The best Southern Africa-styled grilled ribs I ever had around North Shore. It tastes like the way butcher slaughters pig with draining blood out. Much tasty much appreciated!
Really enjoyed a nice good meal here. The ribs were very tender and tasty. The burger with mushroom sauce has a nice rich taste to it. The wings were nice and juicy as well.
One small let down for me is that you get a large amount of chips with no dressing. You have to pay extra for tomato or aioli dip which is a bit disappointing. I purchased two aioli containers and one tomato sauce container, and it was $2.50 extra, which is a bit steep in my opinion.
They also sell peppermint crisp tart which is a really nice South African dessert. For $3.00 a tub, it's definitely worth the price if you have any room after eating your mains.
Despite the whole sauce shenanigans, the food is still good and it was really satisfying.
Just like the other branch, very good especially after a very long day of climbing Rangitoto. Introduced a mate to Rack n Roll and he pretty much cleaned his plate up.
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